Description

Fresh and organic Ash Gourd

Ash Gourd, also known as Petha or Winter Melon, is a large, pale green vegetable with a soft, white, spongy interior. Valued for its cooling properties, it is naturally rich in water, fiber, and essential nutrients like vitamin C, calcium, and iron. This versatile vegetable is commonly used in soups, curries, stews, juices and traditional Ayurvedic preparations. Its mild flavor makes it ideal for absorbing spices, and it’s often recommended for detox diets and digestive health. Stay refreshed and nourished with fresh, high-quality Ash Gourd—perfect for both cooking and wellness.